107 Taste Asian Restaurant Brickell

A homestyle pan-Asian spot on SW 2nd Ave doing pad thai, takoyaki, udon and dumplings, one of five 107 Taste branches.

Checked October 2026

Good for a reliable, reasonably priced weeknight bowl of noodles in Brickell, with enough range for a group that can't agree. The trade-off: it's a menu that covers five countries, so it's a comfort-food stop more than a destination for any single cuisine.

What to order

Start with the spicy peanut wontons, handmade pork and shrimp dumplings in peanut sauce with garlic chili oil, which the kitchen flags as a chef recommendation. The takoyaki, octopus and cabbage balls under fish flakes and mayo, gets named again and again in the reviews the restaurant shares. For a main, the black pepper yaki udon is Chef Yu Bi's own riff, Japanese noodles in a Hong Kong-style black pepper sauce. The cheesy noodle on fire is the oddball, Korean-inspired with mozzarella. Reviews quoted on the site also point to crepe cakes for dessert, if you have room.

Building your noodle bowl

Every wok noodle dish, from pad thai to Pad Woon Sen to Cantonese mei fun, starts vegetable-only, and you add protein on top. Fried tofu is $1.50 extra, chicken $2, BBQ pork $2.50, steak or shrimp $3.50, and all three proteins together $5.50. That makes the vegetarian versions an easy, cheaper call. Gluten-free eaters have a narrow but real path: the menu lists shrimp mei fun and egg mei fun as gluten-free options. Overall pricing sits at $$, and with 4.8 from about 1,800 Google reviews, plenty of people seem to think it's fair for the portions.

Hours and the order-out option

Doors open at 11:30 am on weekdays and noon on weekends, and the kitchen runs until 10 pm every night, which makes it a workable lunch spot for the Brickell office crowd as well as an easy dinner. It's not a late-night option, so plan around that 10 pm close. Delivery and pickup run through the restaurant's own site, and ordering there rather than through an app gets you a discount. The Brickell branch also takes table bookings by phone, handy if you're bringing a group on a weekend.

Reservations

Book a table at this branch by calling 786-254-7205.

Good to know

Ordering through the restaurant's own website with code TASTE15 gets you 15% off.

Questions people ask